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Editor Dan Flynn is a Northern Colorado-based writer and editor with more more than 15 years of food safety experience. As a public affairs professional, he worked with government and regulatory agencies at the local, state, and federal levels. His career as a journalist included working for newspapers throughout the West, from the Black Hills to Seattle. His on-scene reporting on the collapse of the Idaho’s Teton Dam and the suicide bombing at Washington State University’s Perham Hall was carried by newspapers around the world and was recognized both times regionally by the Associated Press for Best Reporting on a Deadline. Most of the disasters he attends these days involve food illnesses.

The EATS Act, to stop California from regulating America’s farms and ranches by protecting states’ authority to regulate agriculture within their borders, is turning into a significant dustup that is not waiting for the congressional

Continue Reading Recess dust-up may turn into fall’s Battle Royal as pork-producing states want California out of their business